Next, you’ll be able to review, place, and track your order. After you’ve looked over the Pine State Biscuits (NE Schuyler) menu, simply choose the items you’d like to order and add them to your cart. For on-site catering, we require at least 1 weeks notice, and we ask that pick-up orders be finalized 24 hours in advance. Pine State Biscuits is hiring Cooks We are locally owned and operated, and have continued to grow since our humble beginnings at the Portland Farmers Market 16 years ago Our Biscuits, Fried Chicken, Bloody Marys and Hospitality have been featured with The Food Network, USA Today, Food & Wine, Bon Appetit and more. There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After a few test trials, they began selling at Portland’s Farmers Market. We kindly ask that advance notice be given for all catering and pick-up requests. Walt Alexander, Kevin Atchley, and Brian Snyder were missing their home-style cooking from the Southeast so they decided to bring their style of biscuit to Portland.

I learned that the guys behind Pine State are from North Carolina. So before I came here I looked it up and found out some background information about the story behind Pine State Biscuits. The weather was great, the sun was out and I was on my way to having a great biscuit delight! I drove up and automatically loved the look from the outside. So make an effort to go.” She really didn’t have to twist my arm since she loves breakfast as much as do, I trust her in the foodie department. If you haven’t figured me out by now I love breakfast! So you have to understand how genuinely happy I was when my wife found Pine State Biscuits for me! She told me, “I am pretty sure you will love this place, I found for you. 125 NE Schuyler St, Portland, OR 97212, United States Directions Directions. 2204 NE Alberta St (at NE 22nd Ave), Portland, OR. Fried Chicken Joint, Caf, and Breakfast Spot. They have some kinda special red wine they make or source or whatever thats real good. There are two things I love…a great story and a tasty biscuit! I found both at Pine State Biscuits in Portland, Oregon. Jeff Weinstein: Skirt steak, fish, and mushrooms with liver.

Pine state biscuits schuyler